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Our Organisation

Our school uses “honesty and trust” as its management principle, and cultivates talented individuals who contribute to the development of the community and nation.

Mission & Vision

Mission

Based on honesty and trust
contributing to national and regional development
through nurturing excellent human resources for customer satisfaction

🎯
Vision

2030
Best Customer Satisfaction
Vocational Skills Development Training Institute

🚀
Education Philosophy

Cultivating creative technicians with sound character

📊

Competency-oriented
talent training

⚙️

Practical-oriented
talent training

👥

Real-life
talent training

💡

Cultivating creative
talents

organization chart

K Vocational School Co., Ltd.
Bucheon Culinary Vocational College
Academic Affairs Office
  • Cooking Department
  • pastry department
  • coffee department
Administrative Support Department
  • Administrative Support Office
  • Admission Counseling Room
  • Planning and Public Relations Office
  • Facility Management Office
Office of Industry-Academic Cooperation
  • Employment Support Office
  • Employee training

Management principles

Management Principle

「Honesty and trust」

We contribute to the development of the community and the country by nurturing talent needed in the community with a sound work ethic and high-quality training services, and supporting employment.

  • Nurturing talent with a sound work ethic
  • Development of NCS-based training course
  • Development of excellent training occupations
  • Securing training experts
  • Support for faculty and staff competency development
  • Practice social service
  • Increasing administrative work through the introduction of LMS
  • Providing high quality training services